Some categories are just for fun, while others are perfect for those who are truly passionate about their creations, including veggies, fruits, flowers, floral designs, cakes, and preserves.
Discover our new craft section especially for those who enjoy making things rather than planting them!
Vegetables, Fruit & Flowers: Gillian Underwood – Experienced Show Judge
Floral Art: Ena Mackness - Four decades of floral artistry experience
Baking: Shirley Kirk - Baking connoisseur
Preserves: Susy Baxter and Celia Ingram - Prize-winning preserve and jam makers
Children’s Sections: Mayor of Higham Ferrers
Crafts: Therese Easter
you can pick a copy up from the Town Hall
or download and print one from this website -see below
which classes you would like to enter – see below
your Entry Form and return by Saturday 6 September to:
2 Hind Stile, Higham Ferrers NN10 8EA
OR
send your name, address, phone number and the classes you want to enter to highamferrerstourism3@gmail.com
when you bring your entries to Chichele College on:
Friday 12 September 6–8 pm
or
Saturday 13 September 7.30–8.30 am
To download and print
7.30-8.45am Setting up
9–11am Closed judging
11am Open for public viewing
3pm Prize giving by Mayor of Higham Ferrers
3.30pm Collection of exhibits from college unless being donated as raffle prizes
4pm Close
10-11am Collection of exhibits from college unless being donated as raffle prizes
1. 4 potatoes, single variety
2. 3 beetroot, tied with tops attached
3. 4 onions under 8oz (trimmed)
4. Beans: runner, broad or French, 6 of one type not mixed
5. Tomatoes large: quantity 5 but must all be same type
6. Tomatoes small: 1 truss of cherry type with ripe and unripe fruit
7. Cucumbers, indoor or outdoor grown, quantity 2
8. Silly-shaped specimen: anything silly, strange or accidental
9. Longest runner bean
10. NEW A plate of up to 5 different vegetables not listed in Classes 1-9
11. Apples: 3 eating dessert apples, single variety
12. Apples: 3 cooking apples, single variety
13. Tree Fruit: pears, plums, or cherries, 3 of any individual variety not mixed
14. Soft Fruits: blackberries, raspberries, gooseberries, strawberries – 10-20 mixed or single variety
15. 3 stems of roses
16. 3 dahlias, any type, any size
17. 3 flower stems of any one variety not listed in classes 15 and 16
18. Vase of mixed garden flowers, maximum 10 stems
19. ‘In a basket’ - an arrangement of green and white flowers and foliage
20. A jar of homemade jam
21. A jar of homemade marmalade
22. A jar of homemade chutney
23. One family–sized cake, decorated for a celebration – to your own recipe - no fresh cream please
24. 3 Butterfly cakes – follow this recipe (use either lemon or orange)
25. Ferrers Fellows Bake Off (males only) – follow this recipe
26. 3 Scones – either sweet or savoury to your own recipe
27. 3 Buttery biscuits - follow this recipe
28. Banana Bread - follow this recipe - chocolate drizzle optional
29. A floral decorated pebble
30. ‘Repurpose’ a green and white arrangement in a tin can
31. A miniature garden on a dinner plate
32. Homegrown produce planted, tended and shown by the entrant
33. A single knitted/crocheted vegetable (max 6 inches)
34. Five different knitted/crocheted vegetables in a basket
35. A single knitted/crocheted flower (max 6 inches)
36. Five different knitted/crocheted flowers in a vase
All exhibitors – we will give you an Exhibitor Number when you register – please DO NOT put your name on your entry.
Vegetable and Fruit classes – 10” paper plates will be supplied for display.
Flower classes – please bring your own vase for display.
Floral Art – 3ft circular table with white paper tablecloth provided for each entry.
All entries must be according to the schedule.
All exhibits in the vegetable, fruit and flowers sections must have been grown and cultivated by the exhibitor.
Exhibitors in the baking classes must follow the set recipe where stated.
All exhibits in the Children’s sections must be completed by the child, although guidance can be given to children aged under 4.
Entrants may submit a maximum of 3 exhibits in each class.
The judges may withhold or modify any prize in any class where entries are not of a sufficient number or merit.
Exhibits are not judged according to any criteria set out by any governing bodies. We have an informal system and use the expertise, knowledge and recommendation of our chosen judges to decide our winners.
The judges’ decision will be final.
Every care is taken to ensure the safety of your items, but we cannot be held responsible for any loss or damages. Exhibits are shown at the owner’s risk.
Exhibits must be removed between 10am and 11am on Sunday 14 September unless being donated as raffle prizes.
"It lifts the heart to walk in and view the produce"
"Great selection of produce - thoroughly enjoyed it!"
"A wonderful event"
Watch our film - kindly made possible by a North Northamptonshire Council Empowerment Fund from local councillor Jenny Bone.